I have been craving Indonesian food for a month now, unfortunately, I crave the hard-to-find-ingredients ones! Yes, Canada might be the land of immigrants but not the "part" I'm in, this city is so small and coloured skin like myself is a minor. Therefore, It's is almost impossible to find the herbs and spices needed in this city.. So different with the last city I lived in, we immigrants were majority hahahaha.. . So I decided to make something small, easy to make but still cure my homesickness :'( that is LUMPIA.
The ingredients are very easy to find...
- 300gr of lean ground beef
- 150gr bean sprouts
- 1 Medium carrot
- 3 Medium shallots
- 2 cloves of garlic
- 2 stacks of green onions
- 1 tbsp of salt
- 1 tbsp of ground pepper
- 1 pack of frozen spring roll wrap
- White part of egg (just one egg)
- Enough oil to deep fry the lumpia
Cooking instructions:
- You need to cook the filling first, so fry the shallots,garlics and ground beef first.
- Add the remaining ingredients, don't over cook them because we're going to fry them again with the wrapper
- Put them aside to cool off for 10 minutes
- Once they've cooled off, you can start putting them inside the wrapper then seal it with the white egg, repeat until filling is finish.
- Heat the oil for deep frying the lumpia.. Once it's ready then start deep frying them...
VOILA
this is the outcome of my lumpia
xoxo
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